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Affogato Martini with Sheep Milk Gelato

Makes two

If you have a cocktail shaker, use that, but if not, just stir over ice then strain.

Ingredients

60ml vodka or gin

60ml kahlua (or another coffee liqueur)

2 x 60ml espresso shots, or 120mls strong black coffee (can be hot or cold, depending on your preference)

2 scoops Spring Sheep Milk Co. Gelato (Vanilla Bean or Dark Chocolate)

Freeze dried fruit, to garnish (I used freeze dried cherries)

Method

Fill a cocktail shaker with ice and add the vodka or gin, kahlua, and coffee. Shake well.

Strain into two glasses (you could use a martini glass, but I like to use mismatched glasses of all shapes). Add a scoop of gelato and crumble over some freeze dried fruit (I used cherries, some whole and some crumbled). Serve immediately with a small spoon.

This recipe was a collaboration with Spring Sheep Milk Co.